Current Issue
Vol. 4 (2026): Interprofessional Collaboration in Integrative Health Approaches for Chronic Disease Management
Published: 2026-07-23
Articles
Formulation And Physical Quality Evaluation Of Body Scrub Preparations From Coffee Grounds And Brown Seaweed Extract (Sargassum polycystum)
167-173
Abstract Views: 0 | PDF Downloads: 0
The Effect Of Xanthan Gum Concentration Variations On The Physical Quality Of Serum Containing Ethanol Extract Of Brown Seaweed (Sargassum Polycystum)
174-178
Abstract Views: 0 | PDF Downloads: 0