Vol. 4 (2026): Interprofessional Collaboration in Integrative Health Approaches for Chronic Disease Management

Published: 2026-07-23

Formulation And Physical Quality Evaluation Of Body Scrub Preparations From Coffee Grounds And Brown Seaweed Extract (Sargassum polycystum)

Rina Nurmaulawati, Nurul Hidayatul Mar’ah, Trisiyana Sholika Sari, Dini Anestasya Winola

167-173


Abstract Views: 0 | PDF Downloads: 0

The Effect Of Xanthan Gum Concentration Variations On The Physical Quality Of Serum Containing Ethanol Extract Of Brown Seaweed (Sargassum Polycystum)

Putri Rovita Sari, Vivi Rosalina, Andhina Eka Agustiar Mahardhika, Rina Nurmaulawati

174-178


Abstract Views: 0 | PDF Downloads: 0
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