RICKA ISLAMIYATI; HIDAYATI, R.; FITRIANINGSIH, S.; PERMATASARI, Y. Comparison of Total Flavonoid Content With 70% Ethanol and Ethyl Acetate Solvents Pumpkin (Cucurbita moschata Duchesne) Ultrasonic Assisted Extraction Method. Proceeding Cendekia International Conference Health and Technology, [S. l.], v. 3, p. 310–3137, 2025. Disponível em: https://proceedings.centamaku.ac.id/article/view/222. Acesso em: 18 sep. 2025.